The Flank Steak is a lean and flavorful flat cut of meat. Flank Steak is delicious when grilled and then sliced (against the grain) into strips. Great for a meal, great for a party! The Flank Steak is also known as the Original London Broil.
Cooking Methods: Grilled, bbq.
Sourced USA Angus USDA Certified - Choice and above Pasture-Raised, Vegetarian Feed Only 100% Hormone and Anti-Biotic Free Certified Glatt Kosher/Bet Yosef כשר חלק בית יוסף